Andreu Carulla's Facetat is a custom made, geometric serving dish designed exclusively for the world renowned El Celler de Can Roca restaurant in Girona, Catalonia, Spain.




A container for petit fours and amouse bouche, "Its manufacturing system is revolutionary, as we start from a flat sheet geometry which is modeled to our liking, allowing to create different shapes." says Carulla.

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"The final result is a unique piece of futuristic aesthetic, with a luxurious finish." More at Andreu Carulla.