En rentrant du marché Refrigerated Bell Jars Concept by Germain Bourré


“‘Tomorrow we will have access to products, on the one hand more sophisticated and more technical and on the other with unmatched power, with which we can develop observation posts for contemplation.’ So he devised to make visible what is usually stored in a refrigerator. Through temperate bells, designed to optimize conservation and to offer views of particular products, he created compositions, contemporary still lifes that are renewed at the market. The pantry contains a prime position in the kitchen space, magnifying the raw product and natural, before transformation.” (Translated from French using Google Translate) germainbourre.com

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